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How much does a chef and head cook make in Boston?

$72,470a year

Median yearly pay for chef and head cooks in the Boston-Cambridge-Newton, MA-NH metro area. That is $34.84 an hour or $6,039 a month.

Hourly
$34.84
Vs. national median
+16%
Rank among cities
23 of 340
Jobs in the area
4,430
Pay range
Lowest 10%: $48,820Median: $72,470Highest 10%: $100,700
PercentileYearlyHourly
10th$48,820$23.47
25th$56,790$27.30
Median$72,470$34.84
75th$85,000$40.87
90th$100,700$48.43

Other cities in Massachusetts

Median yearly pay for chef and head cooks.

Providence, RI$79,340
Barnstable Town, MA$67,700
Amherst Town, MA$66,450
Worcester, MA$64,620
Springfield, MA$64,000
Pittsfield, MA$61,580
Chef and Head Cook salary in Massachusetts Chef and Head Cook salary in all states

Related jobs in Boston

Same field, median yearly pay.

Cook$48,530
First-Line Supervisors of Food Preparation and Serving Worker$47,090
Cook$45,830
Cook$41,600
Food Preparation Worker$39,660
Cook$39,600
Waiter and Waitress$39,270
Food Preparation and Serving Related Worker$38,210
Bartender$37,760
Dishwasher$37,750
Salaries for every job in Boston, MA

Frequently asked questions

How much does a chef and head cook make an hour in Boston?

The median hourly pay in the Boston-Cambridge-Newton, MA-NH metro area is $34.84 ($72,470 a year).

Do chef and head cooks make more in Boston than the national average?

Yes: $72,470 against $62,470 nationally, 16% more.

How does Boston compare with the rest of Massachusetts?

The median in Massachusetts is $69,540, so Boston pays 4% more.

Where does Boston rank for chef and head cook pay?

23 of 340 metro areas with data.

How much does a chef and head cook make starting out in Boston?

The lowest-paid 10% make $48,820 or less a year; the top 10% make $100,700 or more.

Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS): pay in May 2025, published by BLS in 2026. Hourly pay is the yearly figure divided by 2,080 hours.