Salaripedia
English

How much does a chef and head cook make in Eugene?

$62,960a year

Median yearly pay for chef and head cooks in the Eugene-Springfield, OR metro area. That is $30.27 an hour or $5,247 a month.

Hourly
$30.27
Vs. national median
+1%
Rank among cities
96 of 340
Jobs in the area
230
Pay range
Lowest 10%: $45,910Median: $62,960Highest 10%: $86,450
PercentileYearlyHourly
10th$45,910$22.07
25th$48,400$23.27
Median$62,960$30.27
75th$73,000$35.10
90th$86,450$41.56

Other cities in Oregon

Median yearly pay for chef and head cooks.

Portland, OR$65,690
Medford, OR$64,700
Salem, OR$63,750
Bend, OR$62,110
Corvallis, OR$58,240
Chef and Head Cook salary in Oregon Chef and Head Cook salary in all states

Related jobs in Eugene

Same field, median yearly pay.

Cook$43,820
Waiter and Waitress$42,930
First-Line Supervisors of Food Preparation and Serving Worker$42,900
Bartender$39,580
Host and Hostess$38,120
Cook$37,960
Food Preparation Worker$36,160
Cook$35,780
Cook$35,550
Food Server$34,450
Salaries for every job in Eugene, OR

Frequently asked questions

How much does a chef and head cook make an hour in Eugene?

The median hourly pay in the Eugene-Springfield, OR metro area is $30.27 ($62,960 a year).

Do chef and head cooks make more in Eugene than the national average?

Yes: $62,960 against $62,470 nationally, 1% more.

How does Eugene compare with the rest of Oregon?

The median in Oregon is $63,600, so Eugene pays 1% less.

Where does Eugene rank for chef and head cook pay?

96 of 340 metro areas with data.

How much does a chef and head cook make starting out in Eugene?

The lowest-paid 10% make $45,910 or less a year; the top 10% make $86,450 or more.

Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS): pay in May 2025, published by BLS in 2026. Hourly pay is the yearly figure divided by 2,080 hours.