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How much does a food service manager make in Eugene?

$60,880a year

Median yearly pay for food service managers in the Eugene-Springfield, OR metro area. That is $29.27 an hour or $5,073 a month.

Hourly
$29.27
Vs. national median
-12%
Rank among cities
277 of 372
Jobs in the area
390
Pay range
Lowest 10%: $45,980Median: $60,880Highest 10%: $98,290
PercentileYearlyHourly
10th$45,980$22.11
25th$53,520$25.73
Median$60,880$29.27
75th$71,000$34.13
90th$98,290$47.25

Other cities in Oregon

Median yearly pay for food service managers.

Salem, OR$65,040
Portland, OR$63,840
Bend, OR$63,550
Corvallis, OR$62,260
Grants Pass, OR$61,700
Albany, OR$61,630
Medford, OR$59,910
Food Service Manager salary in Oregon Food Service Manager salary in all states

Related jobs in Eugene

Same field, median yearly pay.

Chief Executive$274,500
Architectural and Engineering Manager$157,700
Computer and Information Systems Manager$157,200
Financial Manager$145,600
Medical and Health Services Manager$141,900
Sales Manager$137,200
Marketing Manager$133,000
Education Administrator$132,500
Natural Sciences Manager$127,300
Construction Manager$124,200
Salaries for every job in Eugene, OR

Frequently asked questions

How much does a food service manager make an hour in Eugene?

The median hourly pay in the Eugene-Springfield, OR metro area is $29.27 ($60,880 a year).

Do food service managers make more in Eugene than the national average?

No: $60,880 against $69,390 nationally, 12% less.

How does Eugene compare with the rest of Oregon?

The median in Oregon is $62,110, so Eugene pays 2% less.

Where does Eugene rank for food service manager pay?

277 of 372 metro areas with data.

How much does a food service manager make starting out in Eugene?

The lowest-paid 10% make $45,980 or less a year; the top 10% make $98,290 or more.

Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS): pay in May 2025, published by BLS in 2026. Hourly pay is the yearly figure divided by 2,080 hours.