How much does a meat make in Vermont?
$40,110a year
Median yearly pay for meats in Vermont. That is $19.28 an hour or $3,343 a month.
- Hourly
- $19.28
- Vs. national median
- +5%
- Rank among states
- 18 of 50
- Jobs in the state
- 40
Pay range
Lowest 10%: $29,140Median: $40,110Highest 10%: $55,580
| Percentile | Yearly | Hourly | |
|---|---|---|---|
| 10th | $29,140 | $14.01 | |
| 25th | $38,390 | $18.46 | |
| Median | $40,110 | $19.28 | |
| 75th | $50,610 | $24.33 | |
| 90th | $55,580 | $26.72 |
Cities in Vermont
Metro areas, median yearly pay.
| No city data for this job. |
Nearby in the ranking
States with similar pay for meats.
| 15. Missouri | $41,890 |
| 16. Illinois | $40,690 |
| 17. Hawaii | $40,260 |
| 18. Vermont | $40,110 |
| 19. Georgia | $39,330 |
| 20. Idaho | $39,200 |
| 21. Maine | $39,170 |
Frequently asked questions
How much does a meat make an hour in Vermont?
The median hourly pay in Vermont is $19.28 ($40,110 a year).
Do meats make more in Vermont than the national average?
Yes: $40,110 against $38,300 nationally, 5% more.
Where does Vermont rank for meat pay?
Vermont ranks 18 of 50 states.
Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS): pay in May 2025, published by BLS in 2026. Hourly pay is the yearly figure divided by 2,080 hours.