How much does a pastry cook make in Italy?
This is an estimate of the median gross salary. That is €1,700 a month. estimate
- Approx. take-home per month
- €1,468
- Equals
- $22,780
- Compared with the median pay in Italy
- 0.6 times
- Data from
- 2022
Where Italy ranks among 144 countries
Each line is a country, on a log scale from $100 to $100,000 a year.
In other countries
Median gross salary a year, in dollars.
| 1. Iceland estimate | $63,600 |
| 2. Belgium estimate | $62,130 |
| 3. Switzerland estimate | $58,140 |
| 18. South Korea estimate | $23,230 |
| 19. Italy estimate | $22,780 |
| 20. Spain estimate | $22,240 |
| 144. Kenya estimate | $112 |
Similar jobs
Craft and related trades workers
- Butcher€21,350
- Cheese maker€27,260
- Fruit, vegetable and related preservers€22,170
- Coffee taster€23,270
- Tobacco dryer€22,960
Frequently asked questions
How much does a pastry cook make a month in Italy?
The median gross salary is €1,700 a month, €20,400 a year.
How much does a pastry cook make starting out and with experience?
The lowest-paid 10%, usually people starting out, make around €18,250 a year; the top 10%, with experience or senior roles, make more than €22,790.
Which country pays a pastry cook the most?
Germany, with a median of $39,930 a year before tax, according to our data.
Does a pastry cook make more in Italy or in United States?
In United States: $37,160 a year against $22,780 in Italy, 1.6 times more.
Who makes more, a pastry cook or a butcher?
A butcher: €21,350 a year against €20,400 for a pastry cook, 1.0 times more.
Source: Eurostat, Structure of Earnings Survey 2022, gross pay by major occupation group. How we calculate