How much does a restaurant manager make in Italy?
This is an estimate of the median gross salary. That is €6,033 a month. estimate
- Approx. take-home per month
- €3,610
- Equals
- $80,830
- Compared with the median pay in Italy
- 2.3 times
- Data from
- 2022
Where Italy ranks among 144 countries
Each line is a country, on a log scale from $100 to $200,000 a year.
In other countries
Median gross salary a year, in dollars.
| 1. Luxembourg estimate | $101,200 |
| 2. Switzerland estimate | $95,980 |
| 3. Italy estimate | $80,830 |
| 4. Qatar estimate | $79,950 |
| 144. Nigeria estimate | $402 |
Similar jobs
Managers
- Hotel manager€82,740
- Store manager€90,800
- Fitness club manager€83,420
- Garage manager€95,800
Frequently asked questions
How much does a restaurant manager make a month in Italy?
The median gross salary is €6,033 a month, €72,400 a year.
How much does a restaurant manager make starting out and with experience?
The lowest-paid 10%, usually people starting out, make around €61,400 a year; the top 10%, with experience or senior roles, make more than €86,290.
Which country pays a restaurant manager the most?
United States, with a median of $69,390 a year before tax, according to our data.
Does a restaurant manager make more in Italy or in United States?
In Italy: $80,830 a year against $69,390 in United States, 1.2 times more.
Who makes more, a restaurant manager or a hotel manager?
A hotel manager: €82,740 a year against €72,400 for a restaurant manager, 1.1 times more.
Source: Eurostat, Structure of Earnings Survey 2022, gross pay by major occupation group. How we calculate