How much does a pastry cook make in Ecuador?
$4,473a year
This is an estimate of the median gross salary. That is $373 a month. estimate
- Compared with the median pay in Ecuador
- 0.8 times
- Data from
- 2025
Where Ecuador ranks among 144 countries
Each line is a country, on a log scale from $100 to $100,000 a year.
What bakers, pastry-cooks and confectionery makers earn in Ecuador
Lowest 10%: $4,001Median: $4,473Highest 10%: $4,997
In other countries
Median gross salary a year, in dollars.
| 1. Iceland estimate | $63,600 |
| 2. Belgium estimate | $62,130 |
| 3. Switzerland estimate | $58,140 |
| 65. Brunei estimate | $4,882 |
| 66. Ecuador estimate | $4,473 |
| 67. Fiji estimate | $4,360 |
| 144. Kenya estimate | $112 |
Similar jobs
Craft and related trades workers
- Butcher$4,681
- Cheese maker$5,976
- Fruit, vegetable and related preservers$4,862
- Coffee taster$5,101
- Tobacco dryer$5,034
Frequently asked questions
How much does a pastry cook make a month in Ecuador?
The median gross salary is $373 a month, $4,473 a year.
How much does a pastry cook make starting out and with experience?
The lowest-paid 10%, usually people starting out, make around $4,001 a year; the top 10%, with experience or senior roles, make more than $4,997.
Which country pays a pastry cook the most?
Germany, with a median of $39,930 a year before tax, according to our data.
Does a pastry cook make more in Ecuador or in United States?
In United States: $37,160 a year against $4,473 in Ecuador, 8.3 times more.
Who makes more, a pastry cook or a butcher?
A butcher: $4,681 a year against $4,473 for a pastry cook, 1.0 times more.
Source: International Labour Organization (ILOSTAT), pay by major occupation group, 2025. How we calculate