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How much does a pastry cook make in Hong Kong SAR China?

HK$121,300a year

This is an estimate of the median gross salary. That is HK$10,110 a month. estimate

Equals
$15,630
Compared with the median pay in Hong Kong SAR China
0.8 times
Data from
2016

Where Hong Kong SAR China ranks among 144 countries

1.0 k $2.0 k $5.0 k $10 k $20 k $50 k $100 k $IcelandPalauUzbekistanKenyaHong Kong SAR China, rank 28

Each line is a country, on a log scale from $100 to $100,000 a year.

What bakers, pastry-cooks and confectionery makers earn in Hong Kong SAR China
Lowest 10%: HK$108,500Median: HK$121,300Highest 10%: HK$135,600

In other countries

Median gross salary a year, in dollars.

1. Iceland estimate$63,600
2. Belgium estimate$62,130
3. Switzerland estimate$58,140
27. Singapore estimate$16,970
28. Hong Kong SAR China estimate$15,630
29. Cyprus estimate$14,260
144. Kenya estimate$112
Compare bakers, pastry-cooks and confectionery makers in 144 countries

Similar jobs

Craft and related trades workers

Highest paying in Hong Kong SAR China

Frequently asked questions

How much does a pastry cook make a month in Hong Kong SAR China?

The median gross salary is HK$10,110 a month, HK$121,300 a year.

How much does a pastry cook make starting out and with experience?

The lowest-paid 10%, usually people starting out, make around HK$108,500 a year; the top 10%, with experience or senior roles, make more than HK$135,600.

Which country pays a pastry cook the most?

Germany, with a median of $39,930 a year before tax, according to our data.

Does a pastry cook make more in Hong Kong SAR China or in United States?

In United States: $37,160 a year against $15,630 in Hong Kong SAR China, 2.4 times more.

Who makes more, a pastry cook or a butcher?

A butcher: HK$127,000 a year against HK$121,300 for a pastry cook, 1.0 times more.

Source: International Labour Organization (ILOSTAT), pay by major occupation group, 2016. How we calculate