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How much does a pastry cook make in Singapore?

SGD 22,800a year

This is an estimate of the median gross salary. That is SGD 1,900 a month. estimate

Equals
$16,970
Compared with the median pay in Singapore
0.5 times
Data from
2021

Where Singapore ranks among 144 countries

1.0 k $2.0 k $5.0 k $10 k $20 k $50 k $100 k $IcelandPalauUzbekistanKenyaSingapore, rank 27

Each line is a country, on a log scale from $100 to $100,000 a year.

What bakers, pastry-cooks and confectionery makers earn in Singapore
Lowest 10%: SGD 20,400Median: SGD 22,800Highest 10%: SGD 25,480

In other countries

Median gross salary a year, in dollars.

1. Iceland estimate$63,600
2. Belgium estimate$62,130
3. Switzerland estimate$58,140
26. Greece estimate$18,000
27. Singapore estimate$16,970
28. Hong Kong SAR China estimate$15,630
144. Kenya estimate$112
Compare bakers, pastry-cooks and confectionery makers in 144 countries

Similar jobs

Craft and related trades workers

Highest paying in Singapore

Frequently asked questions

How much does a pastry cook make a month in Singapore?

The median gross salary is SGD 1,900 a month, SGD 22,800 a year.

How much does a pastry cook make starting out and with experience?

The lowest-paid 10%, usually people starting out, make around SGD 20,400 a year; the top 10%, with experience or senior roles, make more than SGD 25,480.

Which country pays a pastry cook the most?

Germany, with a median of $39,930 a year before tax, according to our data.

Does a pastry cook make more in Singapore or in United States?

In United States: $37,160 a year against $16,970 in Singapore, 2.2 times more.

Who makes more, a pastry cook or a butcher?

A butcher: SGD 23,870 a year against SGD 22,800 for a pastry cook, 1.0 times more.

Source: International Labour Organization (ILOSTAT), pay by major occupation group, 2021. How we calculate