How much does a restaurant manager make in Germany?
This is the median gross salary: half earn more and half earn less. That is €3,805 a month.
- Approx. take-home per month
- €2,501
- Equals
- $50,980
- Compared with the median pay in Germany
- 1.1 times
- Data from
- 2024
Where Germany ranks among 144 countries
Each line is a country, on a log scale from $100 to $200,000 a year.
In other countries
Median gross salary a year, in dollars.
| 1. Luxembourg estimate | $101,200 |
| 2. Switzerland estimate | $95,980 |
| 3. Italy estimate | $80,830 |
| 14. Ireland estimate | $55,700 |
| 15. Germany | $50,980 |
| 16. Sweden estimate | $50,610 |
| 144. Nigeria estimate | $402 |
Similar jobs
Managers
- Hotel manager€57,000
- Store manager€81,280
- Fitness club manager€51,850
- Garage manager€83,270
Frequently asked questions
How much does a restaurant manager make a month in Germany?
The median gross salary is €3,805 a month, €45,660 a year.
How much does a restaurant manager make starting out and with experience?
The lowest-paid 10%, usually people starting out, make around €29,180 a year; the top 10%, with experience or senior roles, make more than €71,910.
Which country pays a restaurant manager the most?
United States, with a median of $69,390 a year before tax, according to our data.
Does a restaurant manager make more in Germany or in United States?
In United States: $69,390 a year against $50,980 in Germany, 1.4 times more.
Who makes more, a restaurant manager or a hotel manager?
A hotel manager: €57,000 a year against €45,660 for a restaurant manager, 1.2 times more.
Source: German Federal Employment Agency (Entgeltatlas), full-time median, 2024. How we calculate