How much does a restaurant manager make in India?
This is an estimate of the median gross salary. That is ₹26,740 a month. estimate
- Equals
- $3,681
- Compared with the median pay in India
- 1.8 times
- Data from
- 2025
Where India ranks among 144 countries
Each line is a country, on a log scale from $100 to $200,000 a year.
In other countries
Median gross salary a year, in dollars.
| 1. Luxembourg estimate | $101,200 |
| 2. Switzerland estimate | $95,980 |
| 3. Italy estimate | $80,830 |
| 100. Mozambique estimate | $3,768 |
| 101. India estimate | $3,681 |
| 102. Comoros estimate | $3,379 |
| 144. Nigeria estimate | $402 |
Similar jobs
Managers
- Hotel manager₹366,600
- Store manager₹402,400
- Fitness club manager₹369,700
- Garage manager₹424,500
Frequently asked questions
How much does a restaurant manager make a month in India?
The median gross salary is ₹26,740 a month, ₹320,800 a year.
How much does a restaurant manager make starting out and with experience?
The lowest-paid 10%, usually people starting out, make around ₹272,100 a year; the top 10%, with experience or senior roles, make more than ₹382,400.
Which country pays a restaurant manager the most?
United States, with a median of $69,390 a year before tax, according to our data.
Does a restaurant manager make more in India or in United States?
In United States: $69,390 a year against $3,681 in India, 18.9 times more.
Who makes more, a restaurant manager or a hotel manager?
A hotel manager: ₹366,600 a year against ₹320,800 for a restaurant manager, 1.1 times more.
Source: International Labour Organization (ILOSTAT), pay by major occupation group, 2025. How we calculate